Château Lucas2016 Vintage

This excellent bottle of red was produced in the Lussac St Emilion region of Bordeaux, which is noted as a prime location for growing Merlot and Cabernet Franc. This particular vintage is influenced by the terroir of the region with its mix of clay and limestone which results in subtle chalky mineral notes. Perfect when served with red meats- pheasant, duck or hard cheeses.