Cloudy Bay Sauvignon Blanc2023 Vintage

Cloudy Bay Sauvignon Blanc stands as an emblematic representation of white wines from New Zealand’s illustrious Marlborough wine region. Founded in 1985, Cloudy Bay Vineyards drew its name from the adjacent Cloudy Bay, a waterscape charted by Captain James Cook on his 1770 voyage. During a period when New Zealand’s viniculture was still budding, Cloudy Bay boldly navigated the nascent wine landscape. For the 2023 vintage, the grapes were meticulously handpicked from select vineyards sprawled across the Wairau Valley, spanning the Rapaura, Renwick, and Brancott Valley sub-regions. Maintaining Cloudy Bay’s renowned consistency requires an intricate dance of fermentation and blending. Each vineyard’s yield undergoes individual fermentation, preserving its unique character. And in the art of blending, it’s not about quantity but quality. From over 90 distinct batches, the winemakers judiciously curate the perfect ensemble for that year’s offering. This particular vintage captivates the palate with its spirited citrus notes, complemented by hints of fresh lemongrass and succulent honeydew melon. A subtle stony salinity melds seamlessly with an invigorating blackcurrant undertone, delivering a refreshing finish.