Daddy Rack Tennessee Straight Whiskey comes from J. Arthur Rackham. An individual who has spent more than 5 decades working in the alcohol industry. Leaning on what’s described as purity and flavor nuances, all barrels chosen for Daddy Rack are aged for a minimum of three years, then blended by Rackham to produce a smooth, 80-proof Tennessee whiskey.
Daddy Rack’s whiskey is made with Grade 1 locally-farmed corn, sour mash fermentation and lightly rectified copper double distillation. It is also filtered using Lincoln County maple charcoal slow filtration before aging in new American oak barrels.



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