Equiano Rum is a truly exceptional and authentically natural spirit, marked by its rich and profound flavours. It proudly boasts a recipe free from any added sugar, spices, flavourings, or colourings, epitomizing the essence of genuine rum. The journey of Equiano begins at Grays Distillery in Mauritius, where fresh molasses is meticulously aged for a decade within a fusion of French Limousin Oak and Cognac casks. This extended maturation imparts intricate layers of complexity and depth to the liquid. The blend then marries with award-winning rum from Foursquare, aged in American White Oak barrels, formerly used for maturing bourbon. The result is an unparalleled naturally flavoured rum, aged for a minimum of eight years.
This meticulous curation in two distinct tropical climates enables Equiano to mature at an accelerated pace, resulting in a truly distinctive and unparalleled liquid. The remarkable journey of Equiano Rum encapsulates the fusion of tradition, craftsmanship, and innovation, delivering a rum that stands apart in its unique and authentic character.



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